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Learn to make fresh pasta from scratch with a Rome-born chef in Honolulu. Enjoy a four-course lunch with wine, featuring classic Italian recipes and a creamy panna cotta dessert.

Highlights

• Savor the flavors of Italy with a four-course lunch and two glasses of wine
• Learn to make fresh pasta from scratch with a Rome-born chef
• Master classic Italian recipes like spaghetti aglio e olio and tagliatelle
• Enjoy a creamy panna cotta dessert to end your culinary experience
• Perfect for food lovers and cooking enthusiasts looking for a fun night out

Description

Experience Italy in Honolulu with a hands-on Italian cooking class led by Rome-born Chef Andrea Onetti. Learn to make fresh pasta from scratch and master classic recipes like spaghetti aglio e olio and tagliatelle alla bolognese. Enjoy a four-course lunch featuring a canapé starter, bruschetta appetizer, the pasta dishes you create, and a creamy panna cotta dessert. Sip on two glasses of wine to toast your culinary creations. Perfect for food lovers and cooking enthusiasts, this interactive experience brings the tradition, taste, and joy of Italy straight to Honolulu. Ideal for date night, girls' night, or a night on the town.

Includes

Hands-on Italian cooking class Four-course lunch Two glasses of wine Instruction by Rome-born Chef Andrea Onetti

Important Information

• Perfect for food lovers and cooking enthusiasts Ideal for date night, girls' night, or a night on the town

Easy cancellation

Cancel up to 24 hours in advance for a full refund