Guava Smoked

Nestled on the second floor of 567 Kapahulu Ave in Honolulu, Guava Smoked offers a unique take on traditional barbecue with a local Hawaiian touch. The restaurant specializes in cold-smoked meats and fish using strawberry guava wood, providing a distinct flavor that reflects the culinary heritage of the islands. The casual atmosphere makes it an inviting spot for both locals and visitors looking to experience a different take on smoked cuisine.

The menu features a variety of smoked options, from pork and chicken to duck, each dish seasoned and prepared to showcase the smoky flavors enhanced by the local wood. The setting offers ample seating with a clean and welcoming environment, ideal for family gatherings, casual dinners, and small celebrations.

Guests at Guava Smoked have the flexibility of dining in or opting for takeout. The establishment also offers catering services, perfect for those who wish to bring the local flavors to their special events and parties. Located conveniently across from Nanding's Bakery, it is easily accessible for those exploring the Kapahulu area.

Whether savoring a meal on the open-air balcony or picking up an order to enjoy elsewhere, diners are treated to friendly service in a relaxed setting. Guava Smoked provides an authentic taste of Hawaii's local-style smoked meat, inviting patrons to explore a culinary tradition that is as flavorful as it is unique.