Ramen Restaurants in Hawaii

If you’re craving ramen in Hawaii, you’re in for more than just the usual fare. Locals flock to places like Ramen Nakamura in Kaimuki, where the broth simmers all day for that deep, savory punch. And don’t be shy about slurping loudly here,it’s encouraged! Sometimes, it’s the off-menu specials at places like Hokkaido Ramen Santouka in Waikiki that steal the show, like their secret miso butter corn version that’s my go-to on rainy afternoons.

Late nights call for a visit to Goma Tei in Ala Moana, where the pork chashu melts in your mouth and the noodles have just the right bite. Heads up though, parking can be a hassle downtown, so consider grabbing a bike or suggesting Uber if you’re around Honolulu’s core.

Pro tip: ordering a spicy bone-marrow broth during Hawaii’s cooler months makes every spoonful feel like a warm hug. And if you’re feeling adventurous, check out the Kamado Tanmen on Oahu’s North Shore,more than ramen, it’s a slightly different beast but absolutely worth the trip out there.